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Associates of Science in Food and Beverage Studies in the California USA

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There are a variety of careers that require at least an Associate of Science degree to advance. Many of these jobs are quite technical, such as a veterinary technician or cyber security officer. An A.S. degree is a bridge to a higher paying or more rewarding career.  The United States of America is a large country in North America, often referred to as the "USA", the "US", the "United States"… Read More

There are a variety of careers that require at least an Associate of Science degree to advance. Many of these jobs are quite technical, such as a veterinary technician or cyber security officer. An A.S. degree is a bridge to a higher paying or more rewarding career.

The United States of America is a large country in North America, often referred to as the "USA", the "US", the "United States", "America", or simply "the States". American colleges are funded by "tuition" charged to the student, which is often quite expensive, very commonly reaching into the tens of thousands of dollars per year.

Best Associate of Science Degree in Food and Beverage Studies in the California in the USA

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Related fields of study
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Beverage Studies (1) arrow_forward
Culinary Arts (1) arrow_forward
Food and Beverage Business (4) arrow_forward
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Associate of Science in Hotel/Restaurant Management
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Glendale Community College
Glendale, USA

Upon completion of this program, students will demonstrate skills and knowledge required in the field of restaurant management including professional cooking, sanitation pract ... +

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Upon completion of this program, students will demonstrate skills and knowledge required in the field of restaurant management including professional cooking, sanitation practices, institutional purchasing, beverage and bar operations, banquet and catering presentation, and management principles for food service personnel. -
Associate of Science
Full-time
2 years
English
Campus
 

Associate of Science in Hospitality and Restaurant Management
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Los Angeles, USA

This Associate of Science in Hospitality and Restaurant Management prepares students for mid-level or Manager-In-Training position in the hospitality industry. Students gain p ... +

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This Associate of Science in Hospitality and Restaurant Management prepares students for mid-level or Manager-In-Training position in the hospitality industry. Students gain practical and management training in food safety and sanitation, food production, dining room service management, supervision, cost control, financial accounting, lodging management, and hospitality law. -
Associate of Science
Full-time
2 years
English
Campus
 

Advanced Culinary Techniques, A.S.
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Oakland, USA

The Advanced Culinary Techniques Certificate of Achievement is designed specifically for culinary industry workers. Applied Professional Training is meant for hospitality empl ... +

The Advanced Culinary Techniques Certificate of Achievement is designed specifically for culinary industry workers. Applied Professional Training is meant for hospitality employees seeking to advance their careers into upper management and ownership. -
Associate of Science
Full-time
English
Sep 2021
Campus
 

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A.S. in Small Vineyard and Winery Management
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Folsom, USA +2 More

This program will provide foundational knowledge and skills for the next generation of wine-grape growers and wine producers in the Sierra Nevada foothills region of northern ... +

This program will provide foundational knowledge and skills for the next generation of wine-grape growers and wine producers in the Sierra Nevada foothills region of northern California. The program offers introductory training appropriate for local and regional wine-related employment opportunities and further training at 4-year programs in viticulture and oenology. -
Associate of Science
Full-time
English
Sep 2021
Campus
 

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Related fields of study

Beverage Studies (1) arrow_forward
Culinary Arts (1) arrow_forward
Food and Beverage Business (4) arrow_forward

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