2 Associates of Science in Restaurant Management 2021
Earning an Associate of Science degree involves more than just taking general education classes. This degree requires more focused attention on scientific subjects such mathematics, biology, or engineering. The skills gained from this process give graduates a better chance at more specialized jobs.
Restaurant management programs may give students a wide knowledge of administrative duties, organizational skills, and protocols. Restaurant managers learn to attend to customers’ needs and can take charge of hiring and training new workers. Managers are often in charge of employee payroll.
Associate of Science in Restaurant Management
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Upon completion of this program, students will demonstrate skills and knowledge required in the field of restaurant management including professional cooking, sanitation pract ...
This Associate of Science in Hospitality and Restaurant Management prepares students for mid-level or Manager-In-Training position in the hospitality industry. Students gain p ...