By founding École Lenôtre in 1971, Gaston Lenôtre responded to the training needs of both French and foreign professionals. Today, more than 3,000 trainees, men, and women coming from all over France and more than 100 countries, come to increase their knowledge and expertise in the culture of excellence.
Each year, new levels of development are created to better meet the expectations of professionals in the food industry.


For nearly 20 years, Ecole Lenôtre offers long stay programs that allow you to get an intensive training in French Cuisine, Pastry:

  • Pastry Chef Diploma: 23 weeks
https://www.academiccourses.com/Pastry-Chef-DiplomaEcole-Len%C3%B4tre-23-weeks/France/Ecole-Len%C3%B4tre/
  • Cooking Chef Diploma: 23 weeks

https://www.academiccourses.com/Cooking-Chef-Diploma-ECOLE-Len%C3%B4tre-23-weeks/France/Ecole-Len%C3%B4tre/

In joining these formations, you will have the chance to be surrounded by many professionals that are from the best chefs in the world.

You will be learning and practice in a classroom with a maximum of 12 students. At Ecole Lenôtre, we believe that working in small groups is the best way to get the most from our Chefs. You will be practicing on your own and also in groups.

Our professional school in Plaisir has 10 classrooms and highly professional equipment crews. We are working with high-quality suppliers in both food and professional materials that you will find also in the best Chef's kitchens.

At Ecole Lenôtre, we train you to be a professional and we believe that our expertise can make you become one of the best Chefs of tomorrow.

Ecole Lenôtre also opened a brand new school in the center of Paris, Quai Henri IV. It is located in a boat from Yachts de Paris with a beautiful view on the Cathedrale Notre Dame de Paris.

It is composed of a 150 sqm² cooking classroom with all the new material and facilities. On the other side, you can find a lounge room to organize dinners, presentations, ceremonies.

During your formations at Ecole Lenôtre Plaisir, you will also have the chance to get classes in this new location.

Come and follow us on our Facebook page:

https://www.facebook.com/EcoleLenotre/

Or on our new website:

https://www.ecole-lenotre.com/

Programmes taught in:
  • English (US)
  • French

This school also offers:

Diploma

Ecole Lenôtre

The Cooking Chef training has been created for people willing to train or reinvent themselves in Cooking. For those who want to learn from the basis to the high level of ... [+]

ECOLE LENÔTRE COOKING CHEF TRAINING

The Ecole Lenôtre provides its students and partners with cutting-edge training to facilitate, encourage, communicate and maintain high-performance standards and excellence. The "Cooking Chef Ecole Lenôtre" training is aimed at adults who are passionate about cooking whether or not they are on a conversion course, and for professionals seeking to increase their field of expertise.

Eligibility for this course has the following pre-requisites:

To be aged 18 years or older To have basic knowledge of the language in which the course is taught (level B1) To be able to read and write To know the basics of hygiene and safety in a food environment To have basic knowledge of basic reasoning (calculations and logic) STRUCTURE OF THE ECOLE LENÔTRE CHEF TRAINING ... [-]
France Plaisir Paris
March 2020
English (US)
Full time
25 weeks
Campus
Read more in English
Ecole Lenôtre

The Pastry Chef Training has been created for people willing to train or reinvent themselves in Pastry, from the basis to the highest technics of pastry. ... [+]

ECOLE LENÔTRE PASTRY CHEF TRAINING

The Ecole Lenôtre provides its students and partners with cutting-edge training to facilitate, encourage, communicate and maintain high-performance standards and excellence. The "Pastry Chef Ecole Lenôtre" training is aimed at adults who are passionate about cooking whether or not they are on a conversion course, and for professionals seeking to increase their field of expertise.

Eligibility for this course has the following pre-requisites:

To be aged 18 years or older To have basic knowledge of the language in which the course is taught (level B1) To be able to read and write To know the basics of hygiene and safety in a food environment To have basic knowledge of basic reasoning (calculations and logic) STRUCTURE OF THE ECOLE LENÔTRE PASTRY CHEF TRAINING ... [-]
France Plaisir Paris
March 2020
English (US),French
Full time
25 weeks
Campus
Read more in English

School Introduction

School visit

Lenôtre Sa
Address
40 rue Pierre Curie
78370 Plaisir, Île-de-France, France
Website
Phone
+33 (0)1 30 81 46 34
Address
Quai Henri IV
75004 Paris, Île-de-France, France
Website